Luciana Veras de Aquino Figueirôa | Neuroscience | Best Researcher Award

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Dr. Luciana Veras de Aquino Figueirôa | Neuroscience | Best Researcher Award

State University of Rio Grande do Norte | Brazil

Luciana Véras de Aquino Figueirôa is a Brazilian veterinary researcher and CNPq doctoral fellow whose academic journey reflects excellence in animal pathology and veterinary sciences. She holds a degree in Veterinary Medicine, a specialization in Small Animal Clinical Medicine and Surgery, a Master’s in Animal Production, and is pursuing a Ph.D. in Animal Science at the Federal Rural University of the Semi-Arid (UFERSA). Her doctoral research investigates the neurotoxic effects of Bisphenol A on prefrontal cortex and hippocampal cells in rats, contributing to advancements in neurotoxicology and animal health. food safety, and animal health management. Her professional experience includes teaching pathology, conducting research on aquatic organism diseases, and promoting food quality and safety through inspection and training programs. Recognized for her commitment to veterinary pathology and scientific education, she continues to expand knowledge in neurotoxic effects and animal health monitoring. Her career embodies dedication to animal welfare, sustainable food safety, and veterinary innovation.

Profile : Orcid

Featured Publications

Figueirôa, L. V. de A., Teófilo, T. S., Batista, J. S., Feijó, F. M. C., & Ximenes Lima, J. T. A. (2024). Clinical and histopathological evidence of Hepatobacter penaei in Litopenaeus vannamei culture with high mortality. Archives of Veterinary Science, 29(3), e95315.

Campêlo, M. C. da S., Medeiros, J. M. S. de, Rebouças, L. de O. S., Figueirôa, L. V. A., Oliveira, P. V. C. de, Lima, P. de O., & Silva, J. B. A. da. (2020). Shelf life and consumer preference for sun dried meat produced with different levels of sodium chloride. Research, Society and Development, 9(10), e8297.

Figueirôa, L. V. A., Ximenes de Lima, J. T. A., & Feijó, F. M. C. (2013). Bacterioses em viveiros de camarão marinho em Mossoró-RN. Revista Brasileira de Medicina Veterinária, 35(2), 145–152.

Figueirôa, L. V. A., Batista, J. S., & Guzen, F. P. (2025). Análise do efeito do bisfenol A em células do córtex pré-frontal e do hipocampo cultivadas do rato. Journal of Veterinary Pathology and Animal Health Research, 12(1), 25–34.

Figueirôa, L. V. A. (2013). Anestesia em cães e gatos diabéticos: Uma revisão. Equalis Veterinary Journal, 8(3), 60–68.

Elma Hrustemovic | Biomedical Engineering | Best Researcher Award

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Dr. Elma Hrustemovic | Biomedical Engineering | Best Researcher Award

University of Sarajevo Faculty of Veterinary Medicine | Bosnia and Herzegovina

Elma Hrustemović is an accomplished researcher from Bosnia and Herzegovina with a strong academic foundation in veterinary sciences and public health. Currently serving as a teaching and research professional at the Faculty of Veterinary Medicine, University of Sarajevo, she has contributed significantly to the advancement of veterinary forensics and its intersection with public health. With a research portfolio spanning topics such as animal welfare, forensic investigation in veterinary practice, zoonoses, and veterinary legislation, she has authored received over 42 citations, and achieved an h-index of 1. Her work has been published in reputable international journals, reflecting her dedication to knowledge dissemination and academic excellence. She has also presented at numerous conferences, building a strong academic network. In recognition of her contributions, she has received prestigious awards for her research and teaching excellence. Her commitment lies in strengthening the role of veterinary sciences in improving public health, safeguarding animal welfare, and advancing forensic methodologies. Elma continues to pursue impactful interdisciplinary research, striving to bridge science, education, and practice for societal benefit.

Profile : Google scholar

Featured Publications

“Antibiotic Resistance in Escherichia coli from Animals, Food and Humans”

“Review of Escherichia coli pathogens and food-borne antibiotic resistance to prevention”

“Antibiotic Resistance of the Campylobacter Isolates According to Their Species in Different Samples of Broiler     Chicken in Many Regions”

“Antibacterial effect of oregano oil and its main component carvacrol on Campylobacter jejuni isolates from broil   caecum”

“Antibiotic resistance of Staphylococcus aureus isolated from the milk of a cow with mastitis in selected                 countries of the Europe, Western Balkans, Asia and Africa”