Birgitte Ahring | Engineering and Technology | Best Researcher Award

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Prof. Birgitte Ahring | Engineering and Technology | Best Researcher Award

Professor ,Washington State University ,United States

Dr. Birgitte Kiær Ahring is a distinguished global expert in biofuels, renewable energy, and clean technologies. Currently a Professor at Washington State University (WSU) and Head of the BioScience & Technology Group at the Bioproducts, Science & Engineering Laboratory (BSEL), she has led pioneering research in cellulosic ethanol, biogas, and renewable natural gas. With a career spanning decades, she has held prominent roles across academia, industry, and policy—including as founder of BioGasol Aps and advisor to international organizations such as the UNDP and World Bank. Dr. Ahring’s leadership in Denmark and the U.S. has driven the advancement of sustainable energy systems globally. Her commitment to translating science into practice has earned her numerous accolades, including Washington State’s Research Excellence Award and a gubernatorial honor as “Washingtonian for the Day.” With over 555 scientific contributions and 11 patents, she remains a driving force in the bioeconomy and environmental innovation.

Professional Profile

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🎓 Education

Dr. Birgitte Kiær Ahring holds a Ph.D. in a life sciences field related to biotechnology or bioengineering, though her exact alma mater and thesis details are not listed. Her academic trajectory is rooted in biotechnology and chemical/biological engineering, fields that underpin her extensive contributions to renewable energy and clean technologies. Her foundational education laid the groundwork for a multifaceted career that bridges science, engineering, policy, and industrial application. She has also been involved in academic leadership and curriculum development through professorships at institutions such as the Technical University of Denmark (DTU), University of California, Los Angeles (UCLA), and Washington State University. Her interdisciplinary background and international engagements—ranging from Denmark to the U.S., and from Africa to Asia—reflect a rich academic foundation and lifelong commitment to sustainable energy research and education.

💼 Experience

Dr. Ahring’s professional journey reflects over three decades of leadership in biotechnology and renewable energy. Since 2008, she has served as Professor at WSU and previously directed the BSEL, where she established state-of-the-art research facilities. She founded and led BioGasol Aps and was CEO of the Maxifuel Pilot Plant in Denmark. From 2002–2008, she led the Danish Centre for Biofuels and BST division at DTU. At UCLA, she served as Professor of Civil & Environmental Engineering. Her governmental and advisory roles include being a Board Member of Energinet.dk and a consultant to USDA and multiple UN agencies. She has contributed to renewable energy implementation across Latin America, Africa, and Asia. She continues to advise research campaigns and editorial boards internationally. Through this experience, she has merged policy, practice, and research into a cohesive and influential professional impact.

🏆 Awards and Honors

Prof. Birgitte Ahring has earned numerous prestigious awards that honor her transformative research and global influence in bioengineering. In 2008, she received the Washington State Star Researcher Award valued at $2.5 million for excellence in renewable energy innovation. In 2021, she was recognized with the WSU Chancellor’s Distinguished Research Excellence Award. She was named “Washingtonian for the Day” by Governor Jay Inslee in 2022, acknowledging her service to the state’s clean energy transition. In 2023, she received the Anjan Boise Outstanding Research Award, and in 2024, she earned WSU’s Research Excellence Award. These accolades reflect her leadership in scientific discovery, commercialization, and sustainability-focused innovation. Additionally, her numerous editorial and board appointments in academia and industry further affirm her authority in the global bioeconomy and her role as a mentor and policy influencer.

🔍 Research Focus

Prof. Ahring’s research centers on clean technology for biofuels, biochemicals, and renewable natural gas (RNG). She is a world leader in cellulosic ethanol production, thermophilic anaerobic digestion, and advanced wet oxidation (AWOEx) pretreatment technologies. Her work explores the decarbonization of energy systems through biological and chemical conversion of lignocellulosic biomass, waste feedstocks, and CO₂ into fuels and valuable bio-products. She is especially focused on microbial consortia engineering and syngas fermentation to develop sustainable aviation fuel (SAF) and medium-chain volatile fatty acids. She has significantly advanced microbial hydrogen kinetics and homoacetogenesis, aiming to optimize the energy yields and carbon efficiencies in bioreactors. Her integrated approach—spanning lab research, pilot plants, and industrial applications—bridges science, engineering, and policy. Through over 555 publications and collaborative global research, Prof. Ahring is reshaping bioresource technology and offering scalable solutions for climate-resilient energy systems.

📚 Publication Top Notes

 Membrane Technologies for Separating Volatile Fatty Acids Produced Through Arrested Anaerobic Digestion: A Review

  • Journal: Clean Technologies, June 2025

  • Authors: Angana Chaudhuri, Budi Mandra Harahap, Birgitte K. Ahring

  • Summary:
    This review explores state-of-the-art membrane-based separation technologies for volatile fatty acids (VFAs) derived from arrested anaerobic digestion. It emphasizes operational efficiency, selectivity, and integration potential in biorefineries, highlighting nanofiltration, pervaporation, and forward osmosis as promising routes for sustainable VFA recovery.

Advancing Thermophilic Anaerobic Digestion of Corn Whole Stillage: Lignocellulose Decomposition and Microbial Community Characterization

  • Journal: Fermentation, June 2024

  • Authors: Alnour Bokhary, Fuad Ale, Richard Garrison, Birgitte K. Ahring

  • Summary:
    The study investigates thermophilic anaerobic digestion (AD) of corn whole stillage, focusing on lignocellulosic breakdown and microbial dynamics. It reveals enhanced methane yield and stable digestion due to synergistic microbial interactions, underlining the importance of community structure in optimizing AD processes.

 Acetate Production by Moorella thermoacetica via Syngas Fermentation: Effect of Yeast Extract and Syngas Composition

  • Journal: Fermentation, September 2023

  • Authors: Budi Mandra Harahap, Birgitte K. Ahring

  • Summary:
    This paper examines acetate production from syngas using Moorella thermoacetica. It discusses how varying yeast extract concentrations and syngas composition affect yields, emphasizing the role of nutrient balance and gas ratios in optimizing microbial fermentation for bio-based acetic acid.

 Enhancing Acetic Acid Production in In Vitro Rumen Cultures by Addition of a Homoacetogenic Consortia from a Kangaroo

  • Journal: Fermentation, September 2023

  • Authors: Renan Stefanini Lopes, Birgitte K. Ahring

  • Summary:
    Innovative research demonstrating the enhancement of acetic acid production in rumen cultures by adding kangaroo-derived homoacetogens. The study also investigates methanogen inhibition and almond biochar’s role in altering fermentation profiles, suggesting applications in livestock and bioenergy.

 Acetate Production from Syngas Produced from Lignocellulosic Biomass Materials along with Gaseous Fermentation of the Syngas: A Review

  • Journal: Microorganisms, April 2023

  • Authors: Budi Mandra Harahap, Birgitte K. Ahring

  • Summary:
    This comprehensive review analyzes the full cycle of acetate production from biomass-derived syngas. It discusses gasification parameters, microbial strain selection, and bioreactor design, proposing integrated systems for sustainable acetate generation from lignocellulosic residues.

Conclusion

Engineering Award, Technology Award, Best Engineering Award, Global Technology Award, Engineering Innovation Award, Technology Excellence Award, Emerging Engineer Award, Tech Pioneer Award, Digital Engineering Award, STEM Innovation Award, Engineering and Technology Recognition, Academic Technology Award, Young Engineer Award, Women in Engineering Award, Smart Tech Award, Mechanical Engineering Award, Electrical Engineering Award, Civil Engineering Award, Software Engineering Award, Engineering Leadership Award, AI Technology Award, Robotics Award, Engineering Design Award, Sustainable Engineering Award, Innovative Engineer Award, Best Technologist Award, Engineering R&D Award, Engineering Educator Award, Future Tech Award, Engineering Breakthrough Award, Global Engineering Talent Award, Tech Achievement Award, Industry Technology Award, Next Gen Engineering Award, Excellence in Technology Award, Engineering Startup Award, Engineering Invention Award, Engineering Visionary Award, Lifetime Achievement in Engineering Award, Engineering and Technology Research Award

 

Kgaogelo Edwin Ramatsetse | Technology | Best Researcher Award

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Mr. Kgaogelo Edwin Ramatsetse | Technology | Best Researcher Award 

Lecturer, University of South Africa, South Africa

Kgaogelo Edwin Ramatsetse is a dedicated lecturer and food science researcher at the University of South Africa (UNISA), specializing in food safety and functional meat product innovation. With a passion for advancing nutritional science, he explores the use of indigenous African crops like Bambara groundnut and Moringa oleifera to enhance meat quality and public health outcomes. His interdisciplinary approach integrates food microbiology, product development, and preservation technologies. Recognized as the Best Graduand in Food Science and Technology at the University of Venda, Ramatsetse continues to mentor students, collaborate with research teams, and publish impactful scientific articles that contribute to both academic advancement and industry transformation.

Professional Profile

Google Scholar

🎓 Education

Ramatsetse holds a Master of Science (MSc) in Food Science and Technology from the University of Venda. His academic training focused on bioprocessing, nutritional analysis, quality assurance, and food preservation. This solid foundation has guided his professional path as an educator and researcher.

💼 Experience

Ramatsetse’s career journey spans academia, government research, and the private sector. He served as a Research and Innovation Intern at the University of Venda, a Laboratory Assistant, and later interned at the Agricultural Research Council. He also gained industry exposure at Cavalier Foods. Currently, as a lecturer at UNISA, he leads research initiatives, mentors undergraduate and postgraduate students, and contributes to academic development through publications and conferences.

🔬 Research Interests

His primary research interests include food safety, meat science, nutritional enhancement through functional ingredients, and the valorization of underutilized crops. He is particularly interested in the microbiological safety of meat products and how plant-based fortification can improve shelf life, sensory attributes, and health benefits. Ramatsetse is also developing a PhD proposal focusing on meat safety, microbial hazards, and regulatory frameworks.

📚Publications Top Notes

“Effects of Adding Moringa oleifera Leaves Powder on the Nutritional Properties, Lipid Oxidation and Microbial Growth in Ground Beef during Cold Storage”
Authors: Mashau ME, Ramatsetse KE, Ramashia SE
Journal: Applied Sciences, Vol. 11(7), Article 2944 (2021)
Citations: 44
Summary: This experimental study demonstrated that incorporating Moringa oleifera powder into ground beef significantly improved its antioxidant stability, delayed lipid oxidation, and inhibited microbial growth during refrigeration. The findings support the use of natural plant additives for extending the shelf life and enhancing the nutritional profile of meat products.

“A Review on Health Benefits, Antimicrobial and Antioxidant Properties of Bambara Groundnut (Vigna subterranea)”
Authors: Ramatsetse KE, Ramashia SE, Mashau ME
Journal: International Journal of Food Properties, Vol. 26(1), pp. 91–107 (2023)
Citations: 39
Summary: This comprehensive review compiled existing research on the health-promoting properties of Bambara groundnut, highlighting its high protein content, bioactive compounds, and potential as a sustainable functional ingredient. The paper emphasized its antioxidant and antimicrobial capabilities, encouraging its use in food systems, especially meat formulations.

“Impact of Industrial Revolutions on Food Machinery – An Overview”
Authors: Jideani AIO, Mutshinyani AP, Maluleke NP, Mafukata ZP, Sithole MV, et al. (incl. Ramatsetse KE)
Journal: Journal of Food Research, Vol. 9(5), pp. 42–52 (2020)
Citations: 27
Summary: This article reviewed the evolution of food processing machinery across industrial revolutions, discussing advancements in automation, digitalization, and intelligent systems. Ramatsetse’s contribution helped assess how modern machinery can improve food safety, quality, and efficiency in production.

“The Incorporation of Moringa oleifera Leaves Powder in Mutton Patties: Influence on Nutritional Value, Technological Quality, and Sensory Acceptability”
Authors: Khomola GT, Ramatsetse KE, Ramashia SE, Mashau ME
Journal: Open Agriculture, Vol. 6(1), pp. 738–748 (2021)
Citations: 10
Summary: This study assessed the effects of adding Moringa leaf powder to mutton patties. It showed improvements in protein and fiber content, while enhancing water-holding capacity and maintaining consumer acceptability. The research validates the role of Moringa in creating healthier, functional meat products.

“Effect of Partial Mutton Meat Substitution with Bambara Groundnut (Vigna subterranea (L.) Verdc.) Flour on Physicochemical Properties, Lipid Oxidation, and Sensory Attributes”
Authors: Ramatsetse KE, Ramashia SE, Mashau ME
Journal: Food Science & Nutrition, Vol. 12(6), pp. 4019–4037 (2024)
Citations: 6
Summary: This recent article explored replacing mutton with Bambara groundnut flour in patties. The results showed improved moisture retention and antioxidant capacity, while reducing saturated fat content. It also maintained favorable taste and texture, supporting plant-based meat innovation.

🏅 Conclusion

Kgaogelo Edwin Ramatsetse is a promising researcher whose academic achievements and published work are already contributing to food safety, public health, and sustainable innovation in meat science. His research addresses timely challenges in nutrition and food preservation, using African resources to find global solutions. With a total of 8 journal publications, a citation index of 4, and several high-impact articles, he continues to expand his influence in both academic and applied food science. His commitment to student mentorship, multidisciplinary collaboration, and research dissemination makes him a strong candidate for the Best Researcher Award.

Umar Islam | Computer Science | Best Researcher Award

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Mr. Umar Islam | Computer Science | Best Researcher Award

Senior Lecturer, IQRA National University Swat Campus, Pakistan

Mr. Umar Islam is a passionate and accomplished educator and researcher in the field of Computer Science, currently serving as a Lecturer at Iqra National University (INU) Swat Campus, Pakistan. With an impressive academic background spanning 18 years in Computer Science, Mr. Islam has become a recognized expert in AI, machine learning, blockchain security, IoT, bioinformatics, and financial analytics. His work has been published in over 15 research articles, including several in top-tier journals. A dedicated researcher, he focuses on real-time AI solutions, particularly in healthcare and cybersecurity. Mr. Islam is also a committed mentor, providing supervision and guidance to students in advanced topics such as Python programming, machine learning, and AI applications. His contributions to the academic community and his research endeavors demonstrate his commitment to pushing the boundaries of knowledge and solving real-world problems.

Profile

Education

Mr. Umar Islam has an extensive academic journey, earning 18 years of education in Computer Science. His academic path began with a Bachelor’s degree in Computer Science, followed by a Master’s degree, where he built the foundation of his knowledge in various aspects of computing. Mr. Islam’s thirst for knowledge and his passion for research led him to pursue advanced studies in areas like AI, machine learning, IoT, and cybersecurity, with a strong focus on applying these technologies to solve real-world challenges. His educational journey has equipped him with the skills to lead cutting-edge research projects and to innovate in fields like bioinformatics and financial analytics. Currently, he is working toward a PhD, which will further deepen his understanding and expertise in these areas. Through his education, Mr. Islam has gained a comprehensive understanding of theoretical and applied Computer Science, which he integrates into both his teaching and research.

Experience

With six years of teaching experience at the higher education level, Mr. Umar Islam has played a pivotal role in shaping the future of numerous students at Iqra National University (INU) Swat Campus. As a lecturer, he has delivered comprehensive lessons in Computer Science topics such as AI, machine learning, and cybersecurity. His commitment to academic excellence is reflected in his success as a supervisor, guiding students through complex topics like Python programming, e-learning analytics, and AI-driven applications. In addition to teaching, Mr. Islam has gained four years of extensive research experience, with a focus on AI applications in healthcare, cybersecurity, and blockchain security. He has led multiple research projects, producing groundbreaking results, and has contributed significantly to the academic community with over 15 published research articles. His academic experience extends beyond teaching, positioning him as a thought leader in his field.

Research Focus

Mr. Umar Islam’s research is deeply focused on the intersection of artificial intelligence (AI), cybersecurity, healthcare, and financial analytics. One of his key research areas includes AI-driven solutions in healthcare, particularly the development of federated learning-based intrusion detection systems and epileptic seizure prediction models. He is also actively exploring AI in cybersecurity, specifically in blockchain security, to mitigate data tampering risks. His work in financial analytics uses AI and machine learning to predict market trends, including cryptocurrency values, demonstrating his interdisciplinary approach to solving real-world problems. In addition to these topics, Mr. Islam is involved in pioneering research in IoT security and bioinformatics. His research aims to address key global challenges such as healthcare delivery, data security, and economic stability through cutting-edge AI applications. His innovative contributions to various fields have resulted in multiple published articles in prestigious journals, demonstrating the far-reaching impact of his work.

Publication Top Notes

  • Detection of distributed denial of service (DDoS) attacks in IoT-based monitoring system of banking sector using machine learning models 🌐🔐📊
  • IOTA-Based Mobile Crowd Sensing: Detection of Fake Sensing Using Logit-Boosted Machine Learning Algorithms 🤖📱💡
  • Real-time detection schemes for memory DoS (M-DoS) attacks on cloud computing applications ☁️💻🛡️
  • Detection of renal cell hydronephrosis in ultrasound kidney images: a study on the efficacy of deep convolutional neural networks 🏥🧠📸
  • A novel anomaly detection system on the internet of railways using extended neural networks 🚆🔍⚙️
  • NeuroHealth guardian: A novel hybrid approach for precision brain stroke prediction and healthcare analytics 🧠💓📈
  • An intelligent approach for preserving the privacy and security of a smart home based on IoT using LogitBoost techniques 🏠🔐💡
  • Enhancing Economic Stability with Innovative Crude Oil Price Prediction and Policy Uncertainty Mitigation in USD Energy Stock Markets 💰📊📉
  • Investigating the Effectiveness of Novel Support Vector Neural Network for Anomaly Detection in Digital Forensics Data 💾🔎👨‍💻
  • Empowering global ethereum price prediction with EtherVoyant: a state-of-the-art time series forecasting model ⛓️💹🔮